
Ethiopian Sundried Sidamo GUJI GR. 4 Mountain Water Decaff
A province in southern Ethiopia known for coffees that have fine acidity, body and sweetness.
Guji is a sub region in Sidamo that produces amazingly fruity, floral coffees.
As a decaffeinated coffee, this is a standout. The classic fruit and spice notes come through in the cup.
This particular coffee has been processed Naturally before the mountain water decaffeination process.
Cupping Score: 85.00
Coffee Details
Χώρα:
Ethiopia
Περιοχή:
Guji, Sidamo
Φάρμα:
Various small holdings
Πιστοποίηση:
Υψόμετρο:
1600-1800 masl
Ποικιλίες:
Heirloom
Οξύτητα:
Medium Low
Σώμα:
Solid
Γεύση:
Syrupy fruity
Άρωμα:
Fruity
Διαθέσιμος:
Coming Soon
Όψη κόκκου:
Περίοδος συγκομιδής:
Μέγεθος / Ποιότητα:
Gr. 4
Επεξεργασία:
MW Decaf Natural
Mixed fruits & Chocolate
Mixed fruits & Chocolate
Dark chocolate and caramel sugars, tropical fruit, citrus notes
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